Cheuk Kwan grew up in Singapore, Hong Kong and Japan. He co-founded in 1978 The Asianadian, a magazine dedicated to promoting Asian Canadian arts, culture and politics. Kwan’s fifteen-part Chinese Restaurants documentary braids his personal experiences with his love of travel and appreciation for Chinese culture worldwide. His new book Have You Eaten Yet? draws out a global narrative of the Chinese diaspora by linking together personal stories of chefs, entrepreneurs, labourers and dreamers who populate Chinese kitchens world-wide.
Amith Prabhu is a pioneering Public Relations professional with 20 years of work experience.
He has worked at Genesis (now BCW India), APCO Worldwide, Publicis Groupe and Edelman. He has…
Anjan Sundaram is an award-winning author, journalist and television presenter, whose war correspondence has won a Frontline Club Award and a Reuters prize. Sundaram has reported from Central Africa…More Info
Anthony Sattin is a writer of history and travel. Much of his work focuses on the Middle East and North Africa, including three highly acclaimed books of history and…More Info
A graduate in history, Ashok Gopal has worked as journalist, consultant for NGOs, and educational-content developer. He has been studying the life and thought of B.R. Ambedkar since 2004….More Info